Calcium Saccharin CAS#6485-34-3

  1. High Sweetness Intensity – Delivers powerful sweetness, about 500 times sweeter than sucrose in dilute solution.

  2. High Solubility – Dissolves readily in small quantities of water and ethanol, improving formulation flexibility.

  3. Neutral Sensory Properties – Presented as a white crystalline powder with almost no odor, suitable for a wide range of applications.

  4. Stable Physical Form – Available in crystalline or powder form, ensuring easy handling, storage and mixing.

Products Description of Calcium Saccharin CAS #: 6485-34-3


Calcium saccharin is a white crystalline solid or fine white powder with nearly odorless characteristics and an extremely intense sweet flavor. Its dilute aqueous solution is roughly 500 times sweeter than ordinary sucrose, delivering a stable and pure sweetening effect with no bitter aftertaste. The product shows good solubility performance, easily dissolving in a small quantity of water and also soluble in ethanol. Owning to its high sweetness, low calorie and stable chemical properties, it is widely utilized as an efficient artificial sweetener in food, beverage, daily chemicals and pharmaceutical industries, serving as an ideal sugar substitute for low-sugar and sugar-free formula products.

Calcium Saccharin CAS#6485-34-3

 

Calcium Saccharin Chemical Properties

NameCALCIUM SACCHARIN
CAS No6485-34-3
Odorat 100.00?%. odorless
LogP0.464 (est)
EPA Substance Registry System1,2-Benzisothiazol-3(2H)-one, 1,1-dioxide, calcium salt (2:1) (6485-34-3)

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