Hydrogenated Starch Hydrolysate CAS#68425-17-2

  • Colorless, odorless and transparent, making it ideal for clean-label or visually sensitive formulations.
  • High water solubility allows for easy integration into aqueous products.
  • Strong hygroscopicity delivers excellent moisture retention performance.
  • Sweet taste supports its use as a sweetener or sugar substitute.

Product Description of Hydrogenated Starch Hydrolysate CAS#68425-17-2


Hydrogenated starch hydrolysate is a transparent, viscous liquid that is colorless and odorless, with non-crystalline characteristics. It has strong hygroscopicity, a sweet taste, and is readily soluble in water but practically insoluble in ethanol. Although it is usually supplied in liquid form, it can also be manufactured as a solid product via drying.

Hydrogenated Starch Hydrolysate CAS#68425-17-2

 

Hydrogenated Starch Hydrolysate Chemical Properties

NameHydrogenated Starch Hydrolysate
CAS68425-17-2
Molecular FormulaC18H34O16
Molecular Weight506.45296
EINECS Number270-337-8
Density1.303[at 20℃]
EPA Substance Registry SystemSyrups, hydrolyzed starch, hydrogenated (68425-17-2)

Product Application of Hydrogenated Starch Hydrolysate


Hydrogenated starch hydrolysate is mainly used in the production and formulation of additives including sweeteners, humectants, texture modifiers, stabilizers and fillers.

Hydrogenated Starch Hydrolysate CAS#68425-17-2

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